Directions
85 S King Street,
Jackson Hole, WY 83001
Hours
Dinner
Wednesday through Sunday 5pm to 9pm
Dinner
-
15
Pancake
kimchi | green onion | bonito | lion's mane | gochujang
-
18
Escarole
doenjiang aioli | toasted pine nuts | sprouted lentils | pine vinegar | gochugaru
-
15
Beets
pickled fennel | pixie mandarins | egg | ricotta | pea tendrils
-
10
Grilled Turnip
lacto-shoyu cherries | skyr herb jam | candied spiced hazelnuts | chervil stems
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16
Butterhead Lettuces
green goddess | pancetta almond crunch | kumquat | goat tomme
-
14
Grilled Carrots
beer braise | fermented carrot remoulade | carrot top salsa verde | carrot blossoms | pinot sorrel
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20
Burrata
korean cucumber | sugar snap peas | cherries | grape vinegar | dukkah | herbs | potato chips
-
13
Rillettes
walnut rye toast | bagnet vert | fermented chile | hazelnuts & figs | tender greeens & flowers | agrumato
-
16
Soba
spruce tea | coral tooth | tokyo negi | purple daikon | tare | egg yolk | pumpkin seed togarashi
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27
Farro
green bean | shallot | oyster mushroom | orange mint | dehydrated lacto-fermented carrot pulp | sunset sorrel
-
30
Creste de Gallo
braised rabbit | lardon | sauce espagnole | lacinato crunch | blossoms
-
41
Sturgeon
vegetable ash | lacto carrot consomme | baby bok choy | smoked almonds | chive blossom | lovage oil
-
47
Pork
red radish | collard greens | garlic flowers | herbed beurre blanc
-
65
Duck
smoked potato | burnt spring onion | broccolini | red & white currants | pea tendrils
Dessert
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16
Candy Box
forage bites | almond lace | seasonal pate de fruit
-
12
French Toast & Froyo
houska french toast | compressed apricots | juniper citrus froyo | honey candied almonds | rosemary sugar | orange blossom honey
-
12
Summer Posset
cherry & rhubard posset | kefir whipped cream | brown butter cookie crumble | cherries | pimm's syrup
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14
Chocolate Bouchon
coffee butter rum semifredo | purple raspberry preserve | chocolate ganache | coffee praline | tobacco syrup
-
5
Ice Cream
chocolate skyr with lacto tart cherry | vanilla skyr | lavender citrus kombucha granita
-
4
Coffee
regular or decaf (by pine coffee supply)
-
5
Tea
Antelope Flats | Sleeping Indian | Geraldine's Garden (by Teton Teas)
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-
After Dinner
Graham’s ‘10 Year Old Tawny’ Port Blend Douro, PT ($12 gl); Rare Wine Co. ‘New York’ Malmsey Madeira, PT ($15 gl); Dow’s ‘20 Year Old Tawny’ Port Blend Douro, PT ($18 gl);
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Digestif
Averna Amaro ($12), Orphan Girl Bourbon Cream Liquor ($10), Letherbee Fernet ($11), Chartreuse ($13)